Dry white wine “Tsitska”

The dry white wine – Tsitska is made using classic European technique, from Tsitska grape variety, which is cultivated in west Georgia. The wine exhibits a pale straw color. It has strong citrus aromas and flavor of mountain flowers. The wine has soft, elegant taste joined with pleasant sourness. Best served with poultry dishes, fish, seafood, salads and different variety of unsalted cheese.

Tsitska is best served at +9-11 °C.